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📑 About usCruise Sydney provides a luxuriously unique way for guests to experience the beautiful Sydney Harbour. Our exclusive 78ft luxury cruiser ‘The Spirit of Migloo’ boasts uninterrupted 360-degree views while guests enjoying an amazing culinary experience including regionally sourced food and prestigious wines. Departi ...

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📑 Quality Gastro Style Bistro with a Creative Seasonal Menu A supportive Head Chef and Ownership Competitive Salary and Conditions on Offer With a very solid reputation for quality and consistent cuisine, this is a fantastic opportunity for a seasoned, yet driven Senior Chef to take the reigns of this success ...

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📑 Quality Gastro Style Bistro with a Creative Seasonal Menu A supportive Head Chef and Ownership Competitive Salary and Conditions on Offer With a very solid reputation for quality and consistent cuisine, this is a fantastic opportunity for a seasoned, yet driven Senior Chef to take the reigns of this success ...

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📑 Exciting Chef Opportunities Available in New South Wales, Australia! Are you a talented chef looking for your next big break? We're on the lookout for passionate culinary professionals to fill permanent positions across New South Wales, Australia. Chef de Parties: Ready to showcase your skills in ...

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📑 Executive Chef - Japanese Cuisine | Sydney As Executive Chef, lead a passionate group to deliver truly exceptional, Japanese-inspired, hospitality experiences. Industry leading role in Sydney. A top-tier hospitality operation with multiple venues with even more planned for 2024. High-q ...

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📑 JOB DESCRIPTIONA Chef de Partie is responsible for supervising team and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie, will supervise teamand ensure high levels of food preparati ...

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📑 A Chef de Partie is responsible for supervising team and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise teamand ensure high levels of food preparation to deliver an excellent Guest and ...

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📑 Australia's premier convention, exhibition and entertainment precinct, ICC (International Convention Centre) Sydney is a world class brand, managed by a close-knit family of extraordinary people. More than a venue, we are a community of passionate professionals that place our people first. About this opportunity: W ...

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📑 Executive Chef | Multi Outlet and Functions | City BasedLocation:Work Type: Full time Salary: $, - $, Annually Well Established and Award Winning Hospitality Group High Profile City Based, Multi Outlet Venue Very competitive Salary and Conditions on Offer! As part of a growing group with a large hospitality portfolio, this is a top player in the ho ...

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📑 Chef de Partie/Junior Sous Chef | Reign QVB Watch out! We are looking for you! Who are we? Trippas White Group is a leading hospitality company, which operates from premium locations such as the Sydney Opera House, Centennial Homestead, Taronga Zoo, Sydney Tower, Royal Bota ...

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📑 Chef de Partie/Junior Sous Chef | Reign QVB Watch out! We are looking for you! Who are we? Trippas White Group is a leading hospitality company, which operates from premium locations such as the Sydney Opera House, Centennial Homestead, Taronga Zoo, Sydney Tower, Royal Botanic Gardens and vari ...

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📑 In this role as Sous Chef, you will utilise your creative flair and passion for food to ensure high quality food production for hotel outlets and events. You will manage the Hilton Kitchen under the direction of the Executive Chef, Executive Sous Chef and Chef de Cuisine. What will I be doing? As the Sous Chef, you wi ...

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📑 In this role as Sous Chef, you will utilise your creative flair and passion for food to ensure high quality food production for hotel outlets and events. You will manage the Hilton Kitchen under the direction of the Executive Chef, Executive Sous Chef and Chef de Cuisine. **What will I be doing?** As the Sous Chef, you will be r ...

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📑 JOB DESCRIPTIONIn this role as Sous Chef, you will utilise your creative flair and passion for food to ensure high quality food production for hotel outlets and events. You will manage the Hilton Kitchen under the direction of the Executive Chef, Executive Sous Chef and Chef de Cuisine. What will I be doing? ...

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📑 A Chef de Partie is responsible for supervising team and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie, will supervise teamand ensure high levels of food preparation to deliver an excellent Gues ...

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📑 _An Epic Icon needs an Epic Team!_Are you looking for a once-in-a-lifetime opportunity? Ayers Rock Resort is searching for a *Sous Chef *to live and work onsite at Yulara, NT which is 20 min drive from Uluru, one of Australia's most iconic and culturally significant landmarks.We are currently seeking a Certificate IV in Comm ...

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📑 Australia's premier convention, exhibition and entertainment precinct, ICC (International Convention Centre) Sydney is a world class brand, managed by a close-knit family of extraordinary people. More than a venue, we are a community of passionate professionals that place our people first. About the Role: An opport ...

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📑 Junior Innovation Chef | Woolworths Food Company Are you passionate about food & want to learn about what it takes to become an Innovation Chef? This role might be for you! Work in an environment where innovation and excellence happen every day Be a part of an inclusive culture with a focus on c ...

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📑 The Role We’re on the lookout for talented Events/Corporate Chefs for casual and full-time work at a variety of locations around Sydney. Successful applicants will have: Working Rights in Australia Previous experience at CDP or Sous Chef level with high end functions exposure ...

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📑 Chef de Partie | Upmarket Restaurant | $65-$75K+Location:Work Type: Full time Salary: $65, - $75, Annually +Super Established and well regarded Restaurant in Sydney's Eastern Suburbs Great opportunity for a Commis chef to step up! Multiple venue opportunities in both Italian and Sth American cuisine This restaurant has a reputation for impeccable c ...

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📑 Overnight Demi Chef - The Dinig Room Park Hyatt Park Hyatt Sydney AU - NS - SydneyCulinaryHourly/Entry Level EmployeeFull-timeReq ID: SYD002627Local Summary About Park Hyatt Sydney Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Locate ...

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📑 Head Chef | Italian themed Pub Bistro | Sydney Inner WestLocation:Work Type: Full time Salary: $85, - $95, Annually Super Italian focused Bistro Menu Fantastic Company culture and tight knit team Great opportunity with a large pub group This is a great opportunity to grow with an established and ever expanding Hospitality group with a great port fo ...

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📑 At Opal HealthCare, we know that companies don’t succeed, people do. We work to provide opportunities for a rewarding and meaningful career, and we are always living and breathing our purpose to bring joy to those we care for. In joining Opal, you will have access to a range of benefits including: < ...

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📑 At Opal HealthCare, we know that companies don’t succeed, people do. We work to provide opportunities for a rewarding and meaningful career, and we are always living and breathing our purpose to bring joy to those we care for. In joining Opal, you will have access to a range of benefits including: < ...

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📑 Hospitality / Travel / Tourism Chef NSW | Sydney Permanent / Full Time 26/4/2024 Are you looking for work/life balance but still want job security? Up to $45 per hour before tax + super $99 staff rates and 50% off F&B Are you sick of ...

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📑 The Role We are looking for a Head Chef ideally with Mexican experience that can continue driving the food offering forward. This is a great opportunity to step up and really have ownership over multiple venues. 1-2 years experience in a similar position and a love of Mexican food. < ...

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📑 A top-tier hospitality operation with multiple venues with even more planned for 2024. High-quality and uber-cool venues with an excellent company culture, you'll never want to leave.YOU: Proven background as an Executive Chef, Executive Sous Chef or Head Chef in a fast-paced, fine dining, kitchen setting</li ...

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📑 Multiple roles on offer Well renowned groups with growth opportunities Work life balance options available Roles on offer: - Skilled Wok/ Chinese trained chefs for a busy production kitchen based in Mascot. Weekend penalty rates apply. Option for early finish, free parking, convenite ...

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📑 Head Chef - Surry Hills | Sydney Lead & manage a team in a prestigious hatted venue. Talented head chefs with experience in hatted venues urged to apply. Up to $120k + Super on offer What's in it for you? Fantastic salary package - up to $120,000 + Supe ...

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📑 About usCruise Sydney provides a luxuriously unique way for guests to experience the beautiful Sydney Harbour. Our exclusive 78ft luxury cruiser ‘The Spirit of Migloo’ boasts uninterrupted 360-degree views while guests enjoying an amazing culinary experience including regionally sourced food and prestigious wines. Departing from Da ...

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📑 Amazing opportunity for a passionate sous chef to join a successful restaurant in South Coast area, with great kitchen culture. An amazing area for a scenery change! This role is on the South Coast! The Property Located just two hours from Sydney’s CBD in the Shoalhaven area, this stylish an ...

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📑 We are a fast growing brick oven pizza franchise establishing stores all over Sydney and soon to be Canberra and Brisbane.  We focus on quality artisan hand stretched pizza cooked in a brick oven to give that authentic quality. We are currently selling territories to new franchisee called greenfield sites and now have a waiting list. &nb ...

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📑 We’re looking for motivated, engaged people to help make everyone’s journeys better. The Culinary Excellence Chef is responsible for providing culinary expertise in designing and presenting meals for customers across our variety of business portfolios in 6 sites across Australia and New Zealand. This role reports to the Excellence Chef ...

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📑 your responsibilities will include: • Help create innovative, modern cuisine for our amazing patients and staff • In conjunction with the Head Chef, train kitchen staff on all new menus and specials • Meal and food preparation for patients as per national menu guide • Assist the Head Chef to manage food ...

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📑 Commis Chef - Kitchen Park Hyatt Park Hyatt Sydney AU - NS - SydneyCulinaryHourly/Entry Level EmployeeOn-call/CasualReq ID: SYD002628Local Summary Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier ci ...

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📑 We are looking for a new Sous Chef to join our Pastry team! You will be the right hand of our Chef de Cuisine in all aspects of kitchen management including ordering, production schedules, budgeting, training, menu creation and staffing. Our Pastry operation is responsible for the production of everything decadent and delicious consumed ...

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📑 Attractive NFP salary packaging + tax benefits + rewards Professional development and career opportunities Be part of a fun & dynamic team in this Signature home! Allity is now part of the Bolton Clarke Group, one of Australia’s largest ind ...

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📑 About usCruise Sydney provides a luxuriously unique way for guests to experience the beautiful Sydney Harbour. Our exclusive 78ft luxur ...

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📑 Are you looking for your next challenge in Culinary? Join The Star Sydney with this wonderful opportunity for aspiring chefs to gain experience at our exciting property and work in Cucina Porto alongside some of the best Chefs in Sydney. Cucina Porto has been voted the best Italian restaurant in Sydney (Trip Advisor, Jan 2024), and our Restaura ...

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📑 There has never been a better time to join The Star Sydney team within our Culinary team! The Star Sydney is currently accepting applications for an Executive Sous Chef . Our Executive Sous Chef is a motivational leader with several years of experience gained in Culinary management of a large brigade. You will be able to ...

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📑 Get out of the rat race! Take pleasure in a change of scenery in a charming rural town as our new Head Chef. Fantastic kitchen with the perfect toys! Excellent opportunity to be a major player in a developing family business. Please note that this position requires relocation! <strong ...

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📑 What's in it for you? Fantastic salary package - up to $120,000 + Super! Join a critically acclaimed hatted venue and take it to the next level! Growth opportunities as they are one of the fastest growing hospitality groups in sydney! Brilliant team culture! WHAT WE N ...

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📑 The Venues Slip Inn is lively, loud and proud of it. The El Loco brand is offered in both locations, Excelsior in Surry Hills and Slip Inn in the CBD. These cantinas combine food, fun and friends for the ultimate Mexican fiesta. The El Loco menu at is similar across the 2 locations and includes a range of mouth-watering ...

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📑 CDP to work for a large hospitality group! Get the training to progress into a leadership role, learn the admin side and be creative! The Property This property will make you proud to work there, offering you the opportunity to display your creativity. It provides the ideal platform for you to gain visibility and a ...

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📑 The Venues Slip Inn is lively, loud and proud of it. The El Loco brand is offered in both locations, Excelsior in Surry Hills and Slip Inn in the CBD. These cantinas combine food, fun and friends for the ultimate Mexican fiesta. The El Loco menu at is similar across the 2 locations and includes a range of mouth-watering ...

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📑 The Venues Slip Inn is lively, loud and proud of it. The El Loco brand is offered in both locations, Excelsior in Surry Hills and Slip Inn in the CBD. These cantinas combine food, fun and friends for the ultimate Mexican fiesta. The El Loco menu at is similar across the 2 locations and includes a range of mouth-watering ...

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📑 **Description:** About Park Hyatt Sydney Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand ...

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📑 Events & Catering Chef's CDP - Exec up to kLocation:Work Type: Full time Salary: $70, - $, Annually + Super High end offerings & product, be proud of your workplace Multiple locations & positions, event chef's of all skill level's Generous salary packages Apply now to find out what opportunities could be around the corner for you.We have a number o ...

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📑 Work for an expanding firm as an executive chef who knows systems and structure, particularly on the function side! The Property Nestled in the coastal location of Manly, this large pub/function venue stands as a beacon of hospitality and service. With a dedicated membership base, the venue is committed to enhancin ...

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📑 Pastry Chef De Partie - Catering Production - The Fresh Collective NSWThe Fresh Collective is looking for an experienced Pastry Chef De Partie to join the team in our main kitchen in Redfern. The chefs in the catering team, work in our production area. Reporting to the Executive Chef, this position has consid ...

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